Roasted Winter Veg With Goats Cheese & Sesame Seeds Recipe

Name: Roasted Winter Veg With Goats Cheese & Sesame Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium butternut squash; 1 medium celeriac; 4 red onions; 2 large parsnips; 3 tablespoons olive oil; 200 g baby spinach leaves; handful fresh oregano, chopped; 2 teaspoons sesame seeds, toasted; 200 g goat cheese; 1 tablespoon Dijon mustard; 5 tablespoons red wine vinegar; 1 teaspoon walnut oil; 300 ml olive oil

Servings: persons

1 medium butternut squash
1 medium celeriac
4 red onions
2 large parsnips
3 tablespoons olive oil
200 g baby spinach leaves
handful fresh oregano, chopped
2 teaspoons sesame seeds, toasted
200 g goat cheese
1 tablespoon Dijon mustard
5 tablespoons red wine vinegar
1 teaspoon walnut oil
300 ml olive oil

1
Heat the oven to 200c/fan 180c/gas 6.
2
Peel and chop veg into equal size chunks.
3
Put all the veg into a bowl, pour over the 3 tbsp of oil & season well.
4
Tip into a large roasting tray, then roast on the top shelf for 50 minutes.
5
Meanwhile, make the dressing.
6
Whisk the mustard & red wine vinegar in a bowl, slowly adding the walnut & olive oils whilst still whisking,then season.
7
Tip all the roasted veg into a bowl and pour over a quarter of the dressing to taste while the veg is still warm, then toss together.
8
Just before serving toss through the spinach, scatter with the oregano & seasame seeds & crumble over the goats cheese.
9
Serve hot or at room temperature, with extra dresssing on the side.

1187

kcal

Calories

121

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 medium butternut squash, 1 medium celeriac, 4 red onions, 2 large parsnips, and more.

Yes, Roasted Winter Veg With Goats Cheese & Sesame Seeds falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Winter Veg With Goats Cheese & Sesame Seeds

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