How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean, Basil and Sun-Dried Tomato Pizza?

You need 7 ingredients. The key ingredients include: ½ cup sun-dried tomato, chopped, 1 (15 ounce) can navy beans, drained, 2 garlic cloves, peeled and chopped, 1 ½ teaspoons dried oregano, and more.

Is White Bean, Basil and Sun-Dried Tomato Pizza suitable as general?

Yes, White Bean, Basil and Sun-Dried Tomato Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover White Bean, Basil and Sun-Dried Tomato Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean, Basil and Sun-Dried Tomato Pizza Recipe

Name: White Bean, Basil and Sun-Dried Tomato Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup sun-dried tomato, chopped; 1 (15 ounce) can navy beans, drained; 2 garlic cloves, peeled and chopped; 1 ½ teaspoons dried oregano; 1 (10 ounce) thin pre-made prepared pizza crust; 1 cup shredded fresh basil leaf; ½ cup shredded reduced-fat mozzarella cheese

White Bean, Basil and Sun-Dried Tomato Pizza – a delicious recipe with tomato, navy beans, garlic, oregano, thin pre-, fresh basil leaf. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup sun-dried tomato, chopped
1 (15 ounce) can navy beans, drained
2 garlic cloves, peeled and chopped
1 ½ teaspoons dried oregano
1 (10 ounce) thin pre-made prepared pizza crust
1 cup shredded fresh basil leaf
½ cup shredded reduced-fat mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
General

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White Bean, Basil and Sun-Dried Tomato Pizza

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