How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Vegetable Egg Bake?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 large onion, chopped, 26 ounces any flavor frozen mixed peas carrots and potatoes, 1 cup cooked ham, and more.

Is Roasted Vegetable Egg Bake suitable as general?

Yes, Roasted Vegetable Egg Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Vegetable Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Vegetable Egg Bake Recipe

Name: Roasted Vegetable Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 tablespoon olive oil; 1 large onion, chopped; 26 ounces any flavor frozen mixed peas carrots and potatoes; 1 cup cooked ham; 1 cup Bisquick baking mix; 1 ½ cups milk; 4 eggs; 1 cup mozzarella cheese

Roasted Vegetable Egg Bake – a delicious recipe with olive oil, onion, carrots, ham, Bisquick baking mix, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon olive oil
1 large onion, chopped
26 ounces any flavor frozen mixed peas carrots and potatoes
1 cup cooked ham
1 cup Bisquick baking mix
1 ½ cups milk
4 eggs
1 cup mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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