How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Tomatoes With Shrimp And Feta Cheese ?

You need 9 ingredients. The key ingredients include: 5 large tomatoes, cut into eighths, 3 T. olive oil, 2 T. minced garlic, 3/4 t. salt, and more.

Is Roasted Tomatoes With Shrimp And Feta Cheese suitable as seafood?

Yes, Roasted Tomatoes With Shrimp And Feta Cheese falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Roasted Tomatoes With Shrimp And Feta Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Tomatoes With Shrimp And Feta Cheese

Name: Roasted Tomatoes With Shrimp And Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large tomatoes, cut into eighths; 3 T. olive oil; 2 T. minced garlic; 3/4 t. salt; 3/4 t. pepper; 1 1/2 lb. medium shrimp; 1/2 cup chopped parsley; 2 T. lemon juice; 1 C. feta cheese, crumbled

Try this homemade Roasted Tomatoes With Shrimp And Feta Cheese recipe the whole family will love. Made with tomatoes, olive oil, garlic and salt. Easy s…

This Roasted Tomatoes With Shrimp And Feta Cheese relies on simple, everyday ingredients such as t. olive oil, t. minced garlic, t. salt and t. pepper. It comes together quickly and makes 4 servings, at about 1201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

5 large tomatoes, cut into eighths
3 T. olive oil
2 T. minced garlic
3/4 t. salt
3/4 t. pepper
1 1/2 lb. medium shrimp
1/2 cup chopped parsley
2 T. lemon juice
1 C. feta cheese, crumbled

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Quick Info

Servings
4 servings
Calories
1201 kcal
Category
Seafood

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