How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Flying Dutchman Shrimp Dijon?

You need 10 ingredients. The key ingredients include: 1 lb shrimp, ¼ teaspoon salt, ½ teaspoon black pepper, ⅛ teaspoon cayenne pepper, and more.

Is The Flying Dutchman Shrimp Dijon suitable as seafood?

Yes, The Flying Dutchman Shrimp Dijon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover The Flying Dutchman Shrimp Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Flying Dutchman Shrimp Dijon Recipe

Name: The Flying Dutchman Shrimp Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shrimp; ¼ teaspoon salt; ½ teaspoon black pepper; ⅛ teaspoon cayenne pepper; 1 cup all-purpose flour; 1 cup milk; 8 ounces butter or 4 ounces clarified butter; 2 eggs, beaten; ¼ cup Dijon mustard; 12 bunch green onion

Try this homemade The Flying Dutchman Shrimp Dijon recipe the whole family will love. Made with shrimp, salt, black pepper and cayenne pepper. Easy step…

This The Flying Dutchman Shrimp Dijon relies on simple, everyday ingredients such as shrimp, salt, black pepper and cayenne pepper. It comes together quickly and makes 4 servings, at about 867 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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The Flying Dutchman Shrimp Dijon

Tips for the best results

Variations & substitutions

My Personal Notes

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