Roasted Tomato Sauce In A Hurry Recipe

Name: Roasted Tomato Sauce In A Hurry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Tools; 1 Knife; 1 Foil covered broiler pan; 1 Spatula (not pancake turner); 1 Cutting Board; 1 Food Processor (Or a blender); Ingredients; 1 large red Cubanelle pepper, seeded, cut in half lengthwise; 4 medium tomatoes, ripe, quartered, seeded; 4 fresh garlic cloves, minced; .5 tablespoons dried oregano; .5 tablespoons dried thyme; 1 teaspoon dried red chili flakes; 3 whole black peppercorns; Olive oil; Kosher salt

Servings: persons

Tools
1 Knife
1 Foil covered broiler pan
1 Spatula (not pancake turner)
1 Cutting Board
1 Food Processor (Or a blender)
Ingredients
1 large red Cubanelle pepper, seeded, cut in half lengthwise
4 medium tomatoes, ripe, quartered, seeded
4 fresh garlic cloves, minced
.5 tablespoons dried oregano
.5 tablespoons dried thyme
1 teaspoon dried red chili flakes
3 whole black peppercorns
Olive oil
Kosher salt

1
Preheat broiler and place rack on 2nd highest row.
2
Combine last six ingredients in mortar and pestle, grind into a paste. Marinate tomatoes and peppers for 15 minutes.
3
Place vegetables on broiler pan with enough space so they aren't touching.
4
Roast until skins start to char.
5
Turn vegetables over to opposite side until lightly charred.
6
Place hot vegetables and marinade in food processor, pulse until halfway to desired consistency.
7
Add salt and more olive oil to taste, pulse to desired consistency.
8
Serve hot over hot pasta or let cool to room temperature.

422

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Tools, 1 Knife, 1 Foil covered broiler pan, 1 Spatula (not pancake turner), and more.

Yes, Roasted Tomato Sauce In A Hurry falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Tomato Sauce In A Hurry

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