Roasted Sweet Onions Julia Child

1. 1

   Pierce a whole sweet onion in five or six places with a knife or a pointed chop stick.

2. 2

   Put it as is either in a 450 degree oven for 45 minutes (this method will caramelize)or in the microwave oven for 5 on high( this method is steamed but so quick).

3. 3

   Remove from oven; cut it in half or open it up.

4. 4

   Sprinkle it with grated cheese and olive oil or butter, herbs, salt and pepper.

* Per serving · 4 servings · Values may vary.

No additional tips available.