How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Stuffed Portobellos?

You need 6 ingredients. The key ingredients include: Cooking spray, 2 cooked chicken breast halves, diced, 10 -ounce package frozen chopped broccoli, thawed and undrained, 1/2 cup diced oil-packed sun-dried tomatoes, with 1 tablespoon oil from jar, and more.

Is Roasted Stuffed Portobellos suitable as meat & poultry?

Yes, Roasted Stuffed Portobellos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Stuffed Portobellos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Stuffed Portobellos Recipe

Name: Roasted Stuffed Portobellos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 2 cooked chicken breast halves, diced; 10 -ounce package frozen chopped broccoli, thawed and undrained; 1/2 cup diced oil-packed sun-dried tomatoes, with 1 tablespoon oil from jar; 2 tablespoons seasoned dry bread crumbs; 4 large portobello mushroom caps, stems removed

Roasted Stuffed Portobellos – a delicious recipe with Cooking spray, chicken, broccoli, tomatoes, bread crumbs, portobello mushroom caps. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Cooking spray
2 cooked chicken breast halves, diced
10 -ounce package frozen chopped broccoli, thawed and undrained
1/2 cup diced oil-packed sun-dried tomatoes, with 1 tablespoon oil from jar
2 tablespoons seasoned dry bread crumbs
4 large portobello mushroom caps, stems removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Meat & Poultry

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Roasted Stuffed Portobellos

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