Roasted Red Pepper Couscous

1. 1

   Chop up the roasted red pepper and let drain while you do next step.

2. 2

   In a saucepan, combine 1 cup water, olive oil, salt, cumin, garlic, and allspice.

3. 3

   Bring to a boil.

4. 4

   Stir in couscous and sprinkle with parsley.

5. 5

   Cover and remove from heat immediately, let stand for 5 minutes.

6. 6

   Fluff with fork and serve.

No additional tips available.