Roasted potatoes and butternut squash — Vegetarian recipe

Roasted potatoes and butternut squash

Eats Now Editorial Team  · 287 kcal  · Vegetarian

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Try this homemade Roasted potatoes and butternut squash recipe the whole family will love. Made with butternut squash, potatoes, olive oil and parsley. …

This Roasted potatoes and butternut squash relies on simple, everyday ingredients such as cubed butternut squash, medium cubed russet potatoes, olive oil and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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