How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Lamb Chops With Orange, Garlic And Rosemary Pesto Rub?

You need 8 ingredients. The key ingredients include: 1 large garlic clove, minced, 2 oranges, zest of, only, 2 tablespoons rosemary, finely chopped, plus, rosemary sprig, for garnish, and more.

Is Roasted Lamb Chops With Orange, Garlic And Rosemary Pesto Rub suitable as meat & poultry?

Yes, Roasted Lamb Chops With Orange, Garlic And Rosemary Pesto Rub falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Lamb Chops With Orange, Garlic And Rosemary Pesto Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Lamb Chops With Orange, Garlic And Rosemary

Name: Roasted Lamb Chops With Orange, Garlic And Rosemary Pesto Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large garlic clove, minced; 2 oranges, zest of, only; 2 tablespoons rosemary, finely chopped, plus; rosemary sprig, for garnish; 1 tablespoon kosher salt; 1 teaspoon cracked black pepper; 3 tablespoons extra virgin olive oil; 1 rack of lamb, chine bone removed (8 to 9 chops)

Try this homemade Roasted Lamb Chops With Orange, Garlic And Rosemary Pesto Rub recipe the whole family will love. Made with garlic, oranges, rosemary a…

This Roasted Lamb Chops With Orange, Garlic And Rosemary Pesto Rub relies on simple, everyday ingredients such as large garlic clove, minced, oranges, zest of, only, rosemary sprig, for garnish and kosher salt. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 large garlic clove, minced
2 oranges, zest of, only
2 tablespoons rosemary, finely chopped, plus
rosemary sprig, for garnish
1 tablespoon kosher salt
1 teaspoon cracked black pepper
3 tablespoons extra virgin olive oil
1 rack of lamb, chine bone removed (8 to 9 chops)

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Quick Info

Servings
4 servings
Calories
244 kcal
Category
Meat & Poultry

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Roasted Lamb Chops With Orange, Garlic And Rosemary Pesto Rub

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