Roasted Grape & Huckleberry Jam Galette Recipe

Name: Roasted Grape & Huckleberry Jam Galette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pie crust, homemade or store bought; 2 cups seedless red grapes, sliced; 1/2 cup sugar; Pinch salt; 1/2 lemon, juiced and zest; 3 1/2 tablespoons cornstarch; 2 tablespoons Huckleberry jam; 1 tablespoon Honey; 1 egg; Heavy cream, if needed

Servings: persons

1 pie crust, homemade or store bought
2 cups seedless red grapes, sliced
1/2 cup sugar
Pinch salt
1/2 lemon, juiced and zest
3 1/2 tablespoons cornstarch
2 tablespoons Huckleberry jam
1 tablespoon Honey
1 egg
Heavy cream, if needed

1
Preheat the oven to 400 degrees. Roll the dough (either store-bought or homemade) out into a 12-inch round (it can be ragged). Transfer to a rimmed baking sheet lined with parchment paper and chill while preparing the filling.
2
For the grape filling: Toss together the grapes, all but a tablespoon of sugar, the salt, the lemon juice and zest, honey, and the cornstarch. Pile fruit on the dough circle, leaving one 1/2-inch border. Gently fold the pastry over the fruit, pleating to hold it in (sloppy is fine).
3
In a small bowl, whisk together the egg and cream. Brush pastry generously with egg and cream mixture. Sprinkle remaining sugar on the crust. Bake for 35 to 45 minutes, until the filling, bubbles up vigorously, and the crust is golden. Cool for at least 20 minutes on wire rack. Serve warm or at room temperature.

244

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pie crust, homemade or store bought, 2 cups seedless red grapes, sliced, 1/2 cup sugar, Pinch salt, and more.

Yes, Roasted Grape & Huckleberry Jam Galette falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Roasted Grape & Huckleberry Jam Galette

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