How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic Dip?

You need 7 ingredients. The key ingredients include: 2 heads garlic (4 ozs.), 1 (8 ounce) package Philadelphia Cream Cheese, softened, 1/4 cup roasted red pepper, chopped, 2 tablespoons dry marsala wine, and more.

Is Roasted Garlic Dip suitable as snacks & appetizers?

Yes, Roasted Garlic Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Garlic Dip Recipe

Name: Roasted Garlic Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 heads garlic (4 ozs.); 1 (8 ounce) package Philadelphia Cream Cheese, softened; 1/4 cup roasted red pepper, chopped; 2 tablespoons dry marsala wine; 2 tablespoons olive oil; 1/4 teaspoon salt; 1/8 teaspoon white pepper

Roasted Garlic Dip – a delicious recipe with garlic, Cream Cheese, red pepper, marsala wine, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 heads garlic (4 ozs.)
1 (8 ounce) package Philadelphia Cream Cheese, softened
1/4 cup roasted red pepper, chopped
2 tablespoons dry marsala wine
2 tablespoons olive oil
1/4 teaspoon salt
1/8 teaspoon white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
752 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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