Try this homemade Roasted Eggplant And Peppers recipe the whole family will love. Made with eggplant, red bell peppers, green bell pepper and onion. Eas…
This Roasted Eggplant And Peppers relies on simple, everyday ingredients such as green bell pepper, onion, extra virgin olive oil and fresh basil (optional). It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026