Try this homemade Roasted Corn on the Cob With Chilli Lime Butter recipe the whole family will love. Made with corn, butter, chili powder and lime. Easy…
This Roasted Corn on the Cob With Chilli Lime Butter relies on simple, everyday ingredients such as chili powder, lime, zest of and lime, cut in quarters. It comes together quickly and makes 4 servings, at about 11527 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026