How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Cod With Tomato Relish?

You need 8 ingredients. The key ingredients include: 1 1/2 lb cod fillet, skin removed, cut into 8 pieces, 2 tbsp olive oil, 1/2 None lemon, juiced, None None TOMATO RELISH, and more.

Is Roasted Cod With Tomato Relish suitable as seafood?

Yes, Roasted Cod With Tomato Relish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Roasted Cod With Tomato Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Cod With Tomato Relish Recipe

Name: Roasted Cod With Tomato Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb cod fillet, skin removed, cut into 8 pieces; 2 tbsp olive oil; 1/2 None lemon, juiced; None None TOMATO RELISH; 10 None sun-dried tomatoes, drained, finely chopped, 4 tbsp oil reserved; 3 tbsp fresh basil leaves, chopped; 2 tbsp pitted black olives, finely chopped; None None green beans, to serve

Roasted Cod With Tomato Relish – a delicious recipe with cod fillet, olive oil, lemon, TOMATO RELISH, tomatoes, basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lb cod fillet, skin removed, cut into 8 pieces
2 tbsp olive oil
1/2 None lemon, juiced
None None TOMATO RELISH
10 None sun-dried tomatoes, drained, finely chopped, 4 tbsp oil reserved
3 tbsp fresh basil leaves, chopped
2 tbsp pitted black olives, finely chopped
None None green beans, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tuna Divan
Pickled Shrimp
Scalloped Pineapple
Crab Quiche

Roasted Cod With Tomato Relish

How did you like this recipe?

Frequently Asked Questions