Roasted Bbq Chicken With Red Devil Rub

1. 1

   Place chicken on baking sheets.

2. 2

   Stir together the honey and Worcestershire sauce in a small bowl and brush all over chicken pieces.

3. 3

   In another bowl, combine all dry ingredients.

4. 4

   Sprinkle spice mixture evenly over all sides of chicken.

5. 5

   Cover the chicken tightly with plastic wrap and refrigerate for at least 2 hours or overnight.

6. 6

   Heat oven to 450*.

7. 7

   Arrange chicken in 2 large roasting pans, skin side up.

8. 8

   Roast for 30 to 35 minutes or until well browned and juices run clear.

* Per serving · 4 servings · Values may vary.

No additional tips available.