How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Bay Scented Cod?

You need 7 ingredients. The key ingredients include: 4 garlic cloves, crushed, 1 tablespoon chopped fresh parsley, 1 tablespoon olive oil, 600 g cod fish fillets, and more.

Is Roasted Bay Scented Cod suitable as seafood?

Yes, Roasted Bay Scented Cod falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Roasted Bay Scented Cod?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Bay Scented Cod Recipe

Name: Roasted Bay Scented Cod
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 garlic cloves, crushed; 1 tablespoon chopped fresh parsley; 1 tablespoon olive oil; 600 g cod fish fillets; 2 lemons, thinly sliced; 10 fresh bay leaves; salt & freshly ground black pepper

Roasted Bay Scented Cod – a delicious recipe with garlic, parsley, olive oil, lemons, bay leaves, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 garlic cloves, crushed
1 tablespoon chopped fresh parsley
1 tablespoon olive oil
600 g cod fish fillets
2 lemons, thinly sliced
10 fresh bay leaves
salt & freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gambas al Pil-Pil (Sizzling Hot Chili Shrimp)
Broiled Trout
Layered Crabmeat Spread
Sea Scallops with Pepper-Lemon Relish

Roasted Bay Scented Cod

How did you like this recipe?

Frequently Asked Questions