Try this homemade Roasted Bay Scented Cod recipe the whole family will love. Made with garlic, parsley, olive oil and lemons. Easy step-by-step instruct…
This Roasted Bay Scented Cod relies on simple, everyday ingredients such as garlic cloves, crushed, chopped fresh parsley, olive oil and cod fish fillets. It comes together quickly and makes 4 servings, at about 198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026