How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus With Herbes De Provence?

You need 4 ingredients. The key ingredients include: 1 bunch fresh asparagus spears, trimmed, 2 tablespoons olive oil, 1 tablespoon dried Herbes de Provence, sea salt and pepper to taste.

Is Roasted Asparagus With Herbes De Provence suitable as vegetarian?

Yes, Roasted Asparagus With Herbes De Provence falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus With Herbes De Provence?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus With Herbes De Provence Recipe

Name: Roasted Asparagus With Herbes De Provence
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch fresh asparagus spears, trimmed; 2 tablespoons olive oil; 1 tablespoon dried Herbes de Provence; sea salt and pepper to taste

Roasted Asparagus With Herbes De Provence – a delicious recipe with olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 bunch fresh asparagus spears, trimmed
2 tablespoons olive oil
1 tablespoon dried Herbes de Provence
sea salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Vegetarian

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Roasted Asparagus With Herbes De Provence

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