How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus With Feta?

You need 5 ingredients. The key ingredients include: 2 12 lbs medium asparagus, trimmed, 2 tablespoons extra virgin olive oil, ½ teaspoon salt, ¼ teaspoon black pepper, and more.

Is Roasted Asparagus With Feta suitable as vegetarian?

Yes, Roasted Asparagus With Feta falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus With Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus With Feta Recipe

Name: Roasted Asparagus With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 12 lbs medium asparagus, trimmed; 2 tablespoons extra virgin olive oil; ½ teaspoon salt; ¼ teaspoon black pepper; 2 ounces feta, crumbled (1/2 cup)

Roasted Asparagus With Feta – a delicious recipe with extra virgin olive oil, salt, black pepper, feta. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 12 lbs medium asparagus, trimmed
2 tablespoons extra virgin olive oil
½ teaspoon salt
¼ teaspoon black pepper
2 ounces feta, crumbled (1/2 cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Vegetarian

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Roasted Asparagus With Feta

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