Try this homemade Roasted Asparagus Spears Wrapped In Smoked Salmon recipe the whole family will love. Made with fresh asparagus, olive oil, rosemary an…
This Roasted Asparagus Spears Wrapped In Smoked Salmon relies on simple, everyday ingredients such as fresh asparagus, olive oil, fresh rosemary chopped and salt & pepper to taste. It comes together quickly and makes 4 servings, at about 56 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026