How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Clams?

You need 6 ingredients. The key ingredients include: 3 dozen cherrystone clams in shells, 1 tablespoon seafood seasoning, 1 tablespoon salt, 1 teaspoon pepper, and more.

Is Steamed Clams suitable as seafood?

Yes, Steamed Clams falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Clams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Clams Recipe

Name: Steamed Clams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 dozen cherrystone clams in shells; 1 tablespoon seafood seasoning; 1 tablespoon salt; 1 teaspoon pepper; 1/2 cup water; 1/4 cup butter or margarine, melted

Steamed Clams – a delicious recipe with cherrystone clams, seafood seasoning, salt, pepper, water, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 dozen cherrystone clams in shells
1 tablespoon seafood seasoning
1 tablespoon salt
1 teaspoon pepper
1/2 cup water
1/4 cup butter or margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Seafood

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Steamed Clams

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