Roasted Asparagus Pasta Salad Recipe

Name: Roasted Asparagus Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bow tie pasta; 1 lb asparagus, ends trimmed; olive oil, for drizzling; kosher salt; fresh ground black pepper; 1 shallot, finely chopped; 1 garlic clove, finely chopped; 2 teaspoons Dijon mustard; 1/2 lemon, zest and juice of; 1/4 teaspoon crushed red pepper flakes; 4 tablespoons olive oil; kosher salt; black pepper, freshly ground; 1/4 cup fresh chives, thinly sliced; 1 (4 ounce) container goat cheese, crumbled

Servings: persons

1 lb bow tie pasta
1 lb asparagus, ends trimmed
olive oil, for drizzling
kosher salt
fresh ground black pepper
1 shallot, finely chopped
1 garlic clove, finely chopped
2 teaspoons Dijon mustard
1/2 lemon, zest and juice of
1/4 teaspoon crushed red pepper flakes
4 tablespoons olive oil
kosher salt
black pepper, freshly ground
1/4 cup fresh chives, thinly sliced
1 (4 ounce) container goat cheese, crumbled

1
Preheat the oven to 425 degrees F.
2
Add pasta to a large pot of boiling salted water and cook until al dente. Drain in a colander and let cool.
3
Meanwhile, slice asparagus on the bias into 1/2-inch pieces.
4
Place the asparagus on a sheet tray and drizzle with olive oil, and season with salt and pepper.
5
Place in oven and roast for 10 minutes, until slightly tender. Remove and let cool.
6
In a small bowl, combine shallot, garlic, mustard, lemon zest, lemon juice, and red pepper flakes.
7
Whisk in olive oil and season with salt and pepper. Add chives.
8
Add pasta and roasted asparagus to a large bowl.
9
Drizzle with dressing and toss.
10
Add the crumbled goat cheese, toss and let sit for 30 minutes before serving.

719

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb bow tie pasta, 1 lb asparagus, ends trimmed, olive oil, for drizzling, kosher salt, and more.

Yes, Roasted Asparagus Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Asparagus Pasta Salad

How did you like this recipe?

Frequently Asked Questions