How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian-Style Chicken Pasta Salad?

You need 8 ingredients. The key ingredients include: 1 gal. rotini pasta, cooked, drained, 12 each chicken breasts, grilled, thinly sliced, 3 cups canned sun-dried tomatoes in oil, drained, chopped, 3 cups canned artichoke hearts, drained, sliced, and more.

Is Italian-Style Chicken Pasta Salad suitable as pasta & noodles?

Yes, Italian-Style Chicken Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian-Style Chicken Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian-Style Chicken Pasta Salad Recipe

Name: Italian-Style Chicken Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. rotini pasta, cooked, drained; 12 each chicken breasts, grilled, thinly sliced; 3 cups canned sun-dried tomatoes in oil, drained, chopped; 3 cups canned artichoke hearts, drained, sliced; 3 cups KRAFT Golden Italian Dressing; 3 cups KRAFT 100% Shredded Parmesan Cheese; 3 cups zucchini, julienned; 1-1/2 cups red onions, thinly sliced

Fresh, crisp and full of flavor — this Italian-Style Chicken Pasta Salad is a must-try. Made with rotini pasta, chicken breasts, tomatoes and canned art…

This Italian-Style Chicken Pasta Salad relies on simple, everyday ingredients such as zucchini, julienned and red onions, thinly sliced. It comes together quickly and makes 4 servings, at about 984 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 gal. rotini pasta, cooked, drained
12 each chicken breasts, grilled, thinly sliced
3 cups canned sun-dried tomatoes in oil, drained, chopped
3 cups canned artichoke hearts, drained, sliced
3 cups KRAFT Golden Italian Dressing
3 cups KRAFT 100% Shredded Parmesan Cheese
3 cups zucchini, julienned
1-1/2 cups red onions, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
984 kcal
Category
Pasta & Noodles

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Italian-Style Chicken Pasta Salad

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