Roasted Apple and Brie Bruschetta

1. 1

   Preheat oven to 425 degrees.

2. 2

   Brush bread with olive oil and toast until golden brown.

3. 3

   Lay the apple slices in a baking dish.

4. 4

   Cover with cinnamon and sugar and roast at 425 degrees for 15-20 minutes.

5. 5

   Add a slice (or 2!)

6. 6

   of brie to each toast, and top with 2-3 apple slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.