Bread Boat & Dip Recipe

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   ["Water chestnuts and Knorr Vegetable Soup found in Oriental Section of store.", "Cook spinach according to directions; drain and soak remaining water out with paper towel.", "Mix chestnuts, onion, soup, lowfat sour cream, Miracle Whip and spinach.", "Cut bread lengthways so there is a top and bottom.", "Cut the top into cubes.", "Take insides of the bottom out with a knife or possibly your fingers.", "Cut, or possibly break the insides into cubes.", "Fill the ""boat"" with mix.", "Spread on cubes.", "Delicious."]

* Per serving · 4 servings · Values may vary.

No additional tips available.