Roasted Almonds with Coriander, Chili & Olive Oil — Soups & Stews recipe

Roasted Almonds with Coriander, Chili & Olive Oil

Eats Now Editorial Team  · 335 kcal  · Soups & Stews

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Warm up with this hearty Roasted Almonds with Coriander, Chili & Olive Oil recipe. Made with olive oil, blanched almonds, coriander seed and red chili p…

This Roasted Almonds with Coriander, Chili & Olive Oil relies on simple, everyday ingredients such as olive oil, blanched almonds, coriander seed, crushed and small dried red chili pepper. It comes together quickly and makes 4 servings, at about 335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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