How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Almonds with Coriander, Chili & Olive Oil?

You need 5 ingredients. The key ingredients include: ½ tablespoon olive oil, 1 ½ cups blanched almonds, 1 teaspoon coriander seed, crushed, 1 -3 small dried red chili pepper, and more.

Is Roasted Almonds with Coriander, Chili & Olive Oil suitable as soups & stews?

Yes, Roasted Almonds with Coriander, Chili & Olive Oil falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roasted Almonds with Coriander, Chili & Olive Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Almonds with Coriander, Chili & Olive Oil Recipe

Name: Roasted Almonds with Coriander, Chili & Olive Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ tablespoon olive oil; 1 ½ cups blanched almonds; 1 teaspoon coriander seed, crushed; 1 -3 small dried red chili pepper; 2 pinches sea salt

Roasted Almonds with Coriander, Chili & Olive Oil – a delicious recipe with olive oil, blanched almonds, coriander seed, red chili pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

½ tablespoon olive oil
1 ½ cups blanched almonds
1 teaspoon coriander seed, crushed
1 -3 small dried red chili pepper
2 pinches sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Almonds with Coriander, Chili & Olive Oil

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