How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rip'S Dip?

You need 5 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, softened, 1 small carton sour cream, 1 large jar dried beef, 1 small green pepper, and more.

Is Rip'S Dip suitable as snacks & appetizers?

Yes, Rip'S Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Rip'S Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rip'S Dip Recipe – Eats Now

Name: Rip'S Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1 small carton sour cream; 1 large jar dried beef; 1 small green pepper; 1 small white onion

Rip'S Dip – a delicious recipe with cream cheese, sour cream, beef, green pepper, white onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (8 oz.) pkg. cream cheese, softened
1 small carton sour cream
1 large jar dried beef
1 small green pepper
1 small white onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rip'S Dip

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