How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rigatoni With Sausage & Beans?

You need 5 ingredients. The key ingredients include: 1 pound Johnsonville(R) Sweet Italian Sausage Links cut in 1/2 inch pieces, 1 jar Ragu(R) Chunky Pasta Sauce 1 lb. 8 oz., 19 ounces cannellini beans 1 can, or white kidney beans, rinsed and drained, 3/16 teaspoon dried rosemary crushed, and more.

Is Rigatoni With Sausage & Beans suitable as pasta & noodles?

Yes, Rigatoni With Sausage & Beans falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rigatoni With Sausage & Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rigatoni With Sausage & Beans Recipe

Name: Rigatoni With Sausage & Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Johnsonville(R) Sweet Italian Sausage Links cut in 1/2 inch pieces; 1 jar Ragu(R) Chunky Pasta Sauce 1 lb. 8 oz.; 19 ounces cannellini beans 1 can, or white kidney beans, rinsed and drained; 3/16 teaspoon dried rosemary crushed; 16 ounces rigatoni 1 box, or ziti pasta, cooked and drained

Rigatoni With Sausage & Beans – a delicious recipe with Sweet Italian Sausage, Pasta Sauce, beans, rosemary, rigatoni. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pound Johnsonville(R) Sweet Italian Sausage Links cut in 1/2 inch pieces
1 jar Ragu(R) Chunky Pasta Sauce 1 lb. 8 oz.
19 ounces cannellini beans 1 can, or white kidney beans, rinsed and drained
3/16 teaspoon dried rosemary crushed
16 ounces rigatoni 1 box, or ziti pasta, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Pasta & Noodles

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Rigatoni With Sausage & Beans

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