Rick'S Sauteed Salmon Over Quinoa — Seafood recipe

Rick'S Sauteed Salmon Over Quinoa

Eats Now Editorial Team  · 166 kcal  · Seafood

Jump to Recipe

Try this homemade Rick'S Sauteed Salmon Over Quinoa recipe the whole family will love. Made with olive oil, fillet salmon fillet, shallot and clove garl…

This Rick'S Sauteed Salmon Over Quinoa relies on simple, everyday ingredients such as olive oil, divided, shallot, finely diced, garlic, thinly sliced and cooked quinoa. It comes together quickly and makes 4 servings, at about 166 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions