20-Minute Rice & Shrimp Tossed Salad — Seafood recipe

20-Minute Rice & Shrimp Tossed Salad

Eats Now Editorial Team  · 257 kcal  · Seafood

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Fresh, crisp and full of flavor — this 20-Minute Rice & Shrimp Tossed Salad is a must-try. Made with instant white rice, shrimp, vegetables and green pe…

This 20-Minute Rice & Shrimp Tossed Salad relies on simple, everyday ingredients such as instant white rice, cooked, chopped green peppers and green onions, sliced. It comes together quickly and makes 4 servings, at about 257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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