Rich Brown Stew With Croutons Recipe

Name: Rich Brown Stew With Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs beef chuck, cubed; 2 tablespoons oil; 4 cups boiling water; 1 teaspoon lemon juice; 1 tablespoon Worcestershire sauce; 1 garlic clove; 1 medium onion, sliced; 2 bay leaves; 1 tablespoon salt; 1/2 teaspoon pepper; 1/2 teaspoon paprika; 1 teaspoon sugar; 6 carrots, quartered; for thickening gravy; 4 tablespoons flour; 3 tablespoons oil; 1 teaspoon Worcestershire sauce; 4 slices white bread, cut into triangles and buttered; 1/2 cup grated cheddar cheese

Servings: persons

2 lbs beef chuck, cubed
2 tablespoons oil
4 cups boiling water
1 teaspoon lemon juice
1 tablespoon Worcestershire sauce
1 garlic clove
1 medium onion, sliced
2 bay leaves
1 tablespoon salt
1/2 teaspoon pepper
1/2 teaspoon paprika
1 teaspoon sugar
6 carrots, quartered
for thickening gravy
4 tablespoons flour
3 tablespoons oil
1 teaspoon Worcestershire sauce
4 slices white bread, cut into triangles and buttered
1/2 cup grated cheddar cheese

1
Brown meat in 2 tb hot oil.
2
Add rest of ingredients and bring to bubbling over medium heat.
3
Simmer 3 + hours over low/medium ( it should be bubbly but not burning), stirring occasionally to keep from sticking
4
Remove meat and vegetables, thicken liquid for gravy. (Use 4 tblsp. flour blended with 3 tblsp. fat and 1 teasp. Worcestershire sauce.).
5
Place meat, veggies and gravy in shallow casserole, arrange bread triangles around edge and sprinkle top with cheese. Brown under broiler.

3299

kcal

Calories

326

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 lbs beef chuck, cubed, 2 tablespoons oil, 4 cups boiling water, 1 teaspoon lemon juice, and more.

Yes, Rich Brown Stew With Croutons falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rich Brown Stew With Croutons

How did you like this recipe?

Frequently Asked Questions