Rich and Thick Baked Cheesecake Made With Drained Yogurt

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   ["Drain the yogurt the day before.", "Crush the cookies, mix with the melted butter, and press onto the bottom of a mold lined with parchment paper.", "Put yogurt, sugar, egg, flour, heavy cream, and lemon juice in order to mix in with a whisk.", "Pour the batter into a mold and bake in an oven for 45 minutes at 180C.", "When finished baking, cool fridge while still in the mold.", "Cut and serve.", "This time, I had leftover orange paste, so I used 30 g instead of lemon juice.", "This is a variation of the recipe,""Yogurt Rich Chocolate Cheesecake""

* Per serving · 4 servings · Values may vary.

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