How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Shrimp Casserole?

You need 8 ingredients. The key ingredients include: 2 c. cooked rice, 2 c. shrimp, cooked and peeled, 1 small onion, diced, 1 small green pepper, diced, and more.

Is Rice Shrimp Casserole suitable as seafood?

Yes, Rice Shrimp Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Rice Shrimp Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Shrimp Casserole Recipe

Name: Rice Shrimp Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked rice; 2 c. shrimp, cooked and peeled; 1 small onion, diced; 1 small green pepper, diced; 1 can cream of mushroom soup; 1/2 c. milk; 1/2 c. grated cheese; paprika to taste

Rice Shrimp Casserole – a delicious recipe with rice, shrimp, onion, green pepper, cream of mushroom soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. cooked rice
2 c. shrimp, cooked and peeled
1 small onion, diced
1 small green pepper, diced
1 can cream of mushroom soup
1/2 c. milk
1/2 c. grated cheese
paprika to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
722 kcal
Category
Seafood

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