How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding #2?

You need 9 ingredients. The key ingredients include: 1 c. rice, 1/3 c. sugar, 1/2 tsp. salt, water, and more.

Is Rice Pudding #2 suitable as baking & desserts?

Yes, Rice Pudding #2 falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding #2?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding #2 Recipe

Name: Rice Pudding #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice; 1/3 c. sugar; 1/2 tsp. salt; water; 1 1/2 qt. milk; 2 well beaten eggs; 1/3 c. sugar; 1 tsp. vanilla; 3/4 to 1 c. raisins, if desired

Rice Pudding #2 – a delicious recipe with rice, sugar, salt, water, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. rice
1/3 c. sugar
1/2 tsp. salt
water
1 1/2 qt. milk
2 well beaten eggs
1/3 c. sugar
1 tsp. vanilla
3/4 to 1 c. raisins, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Pudding #2

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