How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pilaff?

You need 7 ingredients. The key ingredients include: 1 c. rice, 2 1/4 c. chicken broth (or make from bouillon cubes and water), 1 tsp. margarine, 1/4 tsp. salt (scant), and more.

Is Rice Pilaff suitable as soups & stews?

Yes, Rice Pilaff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Pilaff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Pilaff Recipe

Name: Rice Pilaff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice; 2 1/4 c. chicken broth (or make from bouillon cubes and water); 1 tsp. margarine; 1/4 tsp. salt (scant); 1 tsp. dried onion flakes; 1 small can mushrooms (optional); 1 Tbsp. parsley

Rice Pilaff – a delicious recipe with rice, chicken broth, margarine, salt, onion, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. rice
2 1/4 c. chicken broth (or make from bouillon cubes and water)
1 tsp. margarine
1/4 tsp. salt (scant)
1 tsp. dried onion flakes
1 small can mushrooms (optional)
1 Tbsp. parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Pilaff

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