Brown Flour Potato Soup

Name: Brown Flour Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups potatoes, cubed; 1/4 cup onion, chopped; 1/2 cup celery, chopped; 1/2 tsp. garlic powder; 2 chicken bouillon cubes; 1 tsp. salt; 1/8 tsp. pepper; 2 cups milk; 1/2 cup butter or margarine; 1/2 cup flour

Eats Now Editorial Team · 612 kcal · Soups & Stews

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Brown Flour Potato Soup – a delicious recipe with potatoes, onion, celery, garlic powder, chicken bouillon cubes, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cups potatoes, cubed
1/4 cup onion, chopped
1/2 cup celery, chopped
1/2 tsp. garlic powder
2 chicken bouillon cubes
1 tsp. salt
1/8 tsp. pepper
2 cups milk
1/2 cup butter or margarine
1/2 cup flour

1
Cook first 7 ingredients in 2 cups of water until soft.
2
DO NOT DRAIN.
3
In separate frying pan, melt butter or margarine.
4
Stir in the flour using a wire whisk, if possible.
5
Stir in about one half to 1 cup of the water from the potatoes.
6
Add milk and stir until bubbly.
7
Add to the potatoes.
8
If soup seems to thick, add a little more milk or tap water.

612

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 cups potatoes, cubed, 1/4 cup onion, chopped, 1/2 cup celery, chopped, 1/2 tsp. garlic powder, and more.

Yes, Brown Flour Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
612 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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