How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Cooker Cabbage Casserole?

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 lb. sliced sausage (bulk, crumbled or smoked), 1 small head of cabbage, chopped, 1 medium onion, chopped, and more.

Is Rice Cooker Cabbage Casserole suitable as meat & poultry?

Yes, Rice Cooker Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice Cooker Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Cooker Cabbage Casserole Recipe

Name: Rice Cooker Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 lb. sliced sausage (bulk, crumbled or smoked); 1 small head of cabbage, chopped; 1 medium onion, chopped; 1 medium bell pepper, chopped; small amount garlic or garlic powder to taste; 1 can Ro-Tel tomatoes; 1 tsp. salt; pepper to taste; 1 c. raw rice; 1 c. water

Rice Cooker Cabbage Casserole

Eats Now Editorial Team · 536 kcal · Meat & Poultry

Rice Cooker Cabbage Casserole – a delicious recipe with ground beef, sausage, head of cabbage, onion, bell pepper, amount garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Rice Cooker Cabbage Casserole

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