How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 c. raw rice, 2 c. cold water, 1 small can mushrooms, 1 can beef consomme, and more.

Is Rice Casserole suitable as soups & stews?

Yes, Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Casserole Recipe

Name: Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. raw rice; 2 c. cold water; 1 small can mushrooms; 1 can beef consomme; 3/4 stick margarine; 4 Tbsp. Worcestershire sauce; 1 1/2 tsp. onion powder; 2 Tbsp. parsley flakes; salt to taste

Rice Casserole – a delicious recipe with rice, cold water, mushrooms, beef consomme, margarine, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. raw rice
2 c. cold water
1 small can mushrooms
1 can beef consomme
3/4 stick margarine
4 Tbsp. Worcestershire sauce
1 1/2 tsp. onion powder
2 Tbsp. parsley flakes
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
592 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Casserole

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