Rice Casserole

1. 1

   Fry bacon until almost crispy; drain grease.

2. 2

   Add onion and bell pepper and fry until soft.

3. 3

   In casserole dish, add beef consomme, water, sugar, salt and pepper to taste.

4. 4

   Add bacon, onion, bell pepper and rice; stir.

5. 5

   Cook at 350u00b0 for 30 minutes or until rice is done.

6. 6

   Bacon and bell pepper will rise to the top.

* Per serving · 4 servings · Values may vary.

No additional tips available.