How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice And Spinach Gratin?

You need 10 ingredients. The key ingredients include: 3/4 cup brown rice, 4 ounces baby spinach plus additional, for garnish, 4 ounces silken tofu drained and coarsely chopped, 15 black olives 10 chopped, 5 left whole, and more.

Is Rice And Spinach Gratin suitable as vegetarian?

Yes, Rice And Spinach Gratin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Rice And Spinach Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice And Spinach Gratin Recipe

Name: Rice And Spinach Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup brown rice; 4 ounces baby spinach plus additional, for garnish; 4 ounces silken tofu drained and coarsely chopped; 15 black olives 10 chopped, 5 left whole; 1 red onion finely chopped, plus additional, to serve; 1/3 cup pine nuts toasted, plus additional, for garnish; 2 tablespoons olive oil; 3 eggs lightly beaten; 1 cup grated cheddar or Gruyere cheese; shaved Parmesan cheese to serve

Rice And Spinach Gratin

Eats Now Editorial Team · 563 kcal · Vegetarian

Rice And Spinach Gratin – a delicious recipe with brown rice, baby spinach, silken, black olives, red onion, nuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Rice And Spinach Gratin

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