How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice And Pecan Salad With Orange-Thyme Dressing?

You need 14 ingredients. The key ingredients include: 1 (6-ounce) package long-grain and wild rice pilaf mix (we tested with Near East), 1 tablespoon grated orange rind, 1/3 cup fresh orange juice, 1 tablespoon fresh thyme leaves, minced, and more.

Is Rice And Pecan Salad With Orange-Thyme Dressing suitable as salads?

Yes, Rice And Pecan Salad With Orange-Thyme Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rice And Pecan Salad With Orange-Thyme Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rice And Pecan Salad With Orange-Thyme Dressing Recipe

Name: Rice And Pecan Salad With Orange-Thyme Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6-ounce) package long-grain and wild rice pilaf mix (we tested with Near East); 1 tablespoon grated orange rind; 1/3 cup fresh orange juice; 1 tablespoon fresh thyme leaves, minced; 3 tablespoons fresh lemon juice; 3/4 teaspoon salt; 1/2 teaspoon freshly ground pepper; 1/3 cup olive oil; 3/4 cup dried cranberries or sweetened dried cranberries; 1/2 cup chopped celery; 1/4 cup sliced green onions; 2 tablespoons chopped fresh Italian parsley; 3/4 cup coarsely chopped pecans, toasted; Garnish: fresh thyme sprigs

Rice And Pecan Salad With Orange-Thyme Dressing

Eats Now Editorial Team · 440 kcal · Salads

Rice And Pecan Salad With Orange-Thyme Dressing – a delicious recipe with long-grain, orange rind, orange juice, thyme, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Rice And Pecan Salad With Orange-Thyme Dressing

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