Try this homemade Rice and Noodle Casserole recipe the whole family will love. Made with butter, noodles, rice and soup. Easy step-by-step instructions …
This Rice and Noodle Casserole relies on simple, everyday ingredients such as butter or margarine, noodles very fine, uncooked, rice, quick cooking uncooked and soup, french onion canned. It comes together quickly and makes 4 servings, at about 1242 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026