Noodles Romanoff Recipe

Name: Noodles Romanoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 ounces noodles (not too wide); 2 tablespoons butter; 2 garlic cloves, minced (more if you love garlic like I do!!); 1 teaspoon salt; 1 dash Worcestershire sauce; 2 ounces cream cheese, cubed and softened; 2 ounces heavy cream (milk will work, but yields a thinner sauce); 2 ounces sharp cheddar cheese, grated; 2 tablespoons sour cream; 1 dash paprika

Servings: persons

4 -6 ounces noodles (not too wide)
2 tablespoons butter
2 garlic cloves, minced (more if you love garlic like I do!!)
1 teaspoon salt
1 dash Worcestershire sauce
2 ounces cream cheese, cubed and softened
2 ounces heavy cream (milk will work, but yields a thinner sauce)
2 ounces sharp cheddar cheese, grated
2 tablespoons sour cream
1 dash paprika

1
Prepare noodles as directed on package.
2
While noodles are cooking, melt the butter in a sauce pan over low heat.
3
Add the minced garlic and saute until the garlic swells and the mixture thickens a bit.
4
Add the worcestershire sauce and salt.
5
Stir in the cream cheese, stirring until everything is well blended.
6
Stir in the heavy cream (or milk) until smooth.
7
Add the cheddar cheese and continue stirring until it is completely melted and the sauce is smooth (except for the bits of garlic ;-).
8
Stir in the sour cream and add the dash of paprika.
9
Drain the noodles, return them to the pan, stir in the sauce, and enjoy!

755

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 -6 ounces noodles (not too wide), 2 tablespoons butter, 2 garlic cloves, minced (more if you love garlic like I do!!), 1 teaspoon salt, and more.

Yes, Noodles Romanoff falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodles Romanoff

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