How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Dessert Cake With Caramel Sauce?

You need 12 ingredients. The key ingredients include: 1/4 c. margarine, 1 c. sugar, 1 tsp. vanilla, 1 egg, and more.

Is Rhubarb Dessert Cake With Caramel Sauce suitable as baking & desserts?

Yes, Rhubarb Dessert Cake With Caramel Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Dessert Cake With Caramel Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Dessert Cake With Caramel Sauce Recipe

Name: Rhubarb Dessert Cake With Caramel Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1 c. sugar; 1 tsp. vanilla; 1 egg; 2 Tbsp. hot water; 1/4 tsp. salt; 1 tsp. soda; 1 tsp. cinnamon; 1/4 tsp. nutmeg; 1 c. flour; 2 1/2 c. cut up rhubarb; 1/2 c. chopped nuts

Rhubarb Dessert Cake With Caramel Sauce

Eats Now Editorial Team · 493 kcal · Baking & Desserts

Rhubarb Dessert Cake With Caramel Sauce – a delicious recipe with margarine, sugar, vanilla, egg, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb Dessert Cake With Caramel Sauce

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