How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Crisp ?

You need 1 ingredient. The key ingredients include: ["1 Egg", "3/4 cup White Sugar", "2 Tbsp Flour", "3 cup Rhubarb cut into 1/2"" pieces", "1/3 cup Brown Sugar", "2/3 cup Flour", "4 tbsp Butter"].

Is Rhubarb Crisp suitable as baking & desserts?

Yes, Rhubarb Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Crisp ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Crisp Recipe

Name: Rhubarb Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 Egg", "3/4 cup White Sugar", "2 Tbsp Flour", "3 cup Rhubarb cut into 1/2"" pieces", "1/3 cup Brown Sugar", "2/3 cup Flour", "4 tbsp Butter"]

Rhubarb Crisp – a delicious recipe with Egg, White Sugar, Flour, Rhubarb, Brown Sugar, Flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

["1 Egg", "3/4 cup White Sugar", "2 Tbsp Flour", "3 cup Rhubarb cut into 1/2"" pieces", "1/3 cup Brown Sugar", "2/3 cup Flour", "4 tbsp Butter"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rhubarb Crisp

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