Broccoli Cheese Pie Recipe

Name: Broccoli Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head fresh broccoli, chopped; 1 cup shredded Cheddar cheese; 3/4 cup all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon dry mustard; 1/4 cup butter, melted; 1 tablespoon butter; 1 onion, chopped; 1/4 pound fresh mushrooms, sliced; 2 tablespoons all-purpose flour; 1 cup half-and-half cream; 1 teaspoon salt; 1/4 teaspoon ground nutmeg; 3 eggs, beaten

Servings: persons

1 head fresh broccoli, chopped
1 cup shredded Cheddar cheese
3/4 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon dry mustard
1/4 cup butter, melted
1 tablespoon butter
1 onion, chopped
1/4 pound fresh mushrooms, sliced
2 tablespoons all-purpose flour
1 cup half-and-half cream
1 teaspoon salt
1/4 teaspoon ground nutmeg
3 eggs, beaten

1
Preheat oven to 400 degrees F (200 degrees C).
2
Bring about 1 inch water to a boil in a pot.
3
Place the chopped broccoli in a steamer basket over boiling water, and steam 5 minutes, or until tender but firm.
4
In a bowl, mix the Cheddar cheese, 3/4 cup flour, 1/2 teaspoon salt, and mustard.
5
Mix in 1/4 cup butter until evenly moist.
6
Press into the bottom and sides of an 8 inch pie dish.
7
Melt the 1 tablespoon butter in a skillet over medium heat, and saute the onion and mushrooms until tender.
8
Stir in 2 tablespoons flour, half and half, 1 teaspoon salt, and nutmeg.
9
Bring to a boil, and cook 1 minute.
10
Remove from heat.
11
Mix in steamed broccoli.
12
Gradually stir in eggs.
13
Transfer to the pie crust.
14
Bake 15 minutes in the preheated oven.
15
Reduce heat to 375 degrees F (190 degrees C), and continue baking 20 minutes, until a knife inserted in the center comes out clean.

747

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 head fresh broccoli, chopped, 1 cup shredded Cheddar cheese, 3/4 cup all-purpose flour, 1/2 teaspoon salt, and more.

Yes, Broccoli Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cheese Pie

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