Rhubarb Coffee Cake

Name: Rhubarb Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. brown sugar; 1/2 c. butter; 1 egg; 2 c. flour; 1/2 tsp. baking soda; 1/2 tsp. salt; 1 c. buttermilk or sour milk; 1 1/2 tsp. vanilla; 2 c. cut up or diced rhubarb; 1/2 c. chopped nuts (optional); 1/2 c. granulated sugar; 1 tsp. cinnamon

Eats Now Editorial Team · 1584 kcal · Baking & Desserts

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Rhubarb Coffee Cake – a delicious recipe with brown sugar, butter, egg, flour, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. brown sugar
1/2 c. butter
1 egg
2 c. flour
1/2 tsp. baking soda
1/2 tsp. salt
1 c. buttermilk or sour milk
1 1/2 tsp. vanilla
2 c. cut up or diced rhubarb
1/2 c. chopped nuts (optional)
1/2 c. granulated sugar
1 tsp. cinnamon

1
Cream brown sugar and butter.
2
Add egg and mix well.
3
Add sifted dry ingredients alternately with combined buttermilk and vanilla.
4
Stir in rhubarb.
5
Stir in nuts if being used.
6
Pour into greased 8 x 12-inch or 9 x 14-inch baking pan.
7
Sprinkle with 1/2 cup granulated sugar mixed with cinnamon.
8
Bake in 350u00b0 oven for 35 to 40 minutes.

1584

kcal

Calories

Fat

212

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 c. brown sugar, 1/2 c. butter, 1 egg, 2 c. flour, and more.

Yes, Rhubarb Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1584 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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