How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb-Cherry Cobbler?

You need 11 ingredients. The key ingredients include: 1/2 c. vegetable oil or margarine, 3/4 c. quick cooking oats, 1/2 c. packed brown sugar, 2 c. flour or whole wheat flour, and more.

Is Rhubarb-Cherry Cobbler suitable as baking & desserts?

Yes, Rhubarb-Cherry Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb-Cherry Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb-Cherry Cobbler Recipe

Name: Rhubarb-Cherry Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. vegetable oil or margarine; 3/4 c. quick cooking oats; 1/2 c. packed brown sugar; 2 c. flour or whole wheat flour; 1/2 c. egg substitute; 3/4 c. sugar; 1/4 tsp. salt; 1/4 tsp. baking soda; 1/3 c. flour; 2 c. rhubarb, sliced; 2 c. cherries or strawberries, sliced

Rhubarb-Cherry Cobbler

Eats Now Editorial Team · 1291 kcal · Baking & Desserts

Rhubarb-Cherry Cobbler – a delicious recipe with vegetable oil, cooking oats, brown sugar, flour, egg substitute, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb-Cherry Cobbler

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