Lemon-Glazed Sugar Cookies Recipe

Name: Lemon-Glazed Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup granulated sugar; 1/4 cup butter, softened; 1 large egg yolk; 3/4 teaspoon grated orange rind; 3/4 teaspoon vanilla extract; 1 1/4 cups all-purpose flour; 2 tablespoons 1% low-fat milk; Cooking spray; 1/2 cup sifted powdered sugar; 1 3/4 teaspoons water; 3/4 teaspoon lemon juice; 2 teaspoons pastel-colored sugar sprinkles

Servings: persons

2/3 cup granulated sugar
1/4 cup butter, softened
1 large egg yolk
3/4 teaspoon grated orange rind
3/4 teaspoon vanilla extract
1 1/4 cups all-purpose flour
2 tablespoons 1% low-fat milk
Cooking spray
1/2 cup sifted powdered sugar
1 3/4 teaspoons water
3/4 teaspoon lemon juice
2 teaspoons pastel-colored sugar sprinkles

1
Preheat oven to 350u00b0.
2
Beat first 5 ingredients with a mixer at medium speed until well blended. Lightly spoon flour into dry measuring cups; level with a knife. Add flour and milk to sugar mixture, mixing well.
3
Shape dough into 21 (1-inch) balls. Place balls 2 inches apart on baking sheets coated with cooking spray. Flatten cookies with the bottom of a glass. Bake at 350u00b0 for 10 minutes. Remove from pans; cool completely on wire racks.
4
Combine powdered sugar, water, and lemon juice. Spoon glaze in center of each cookie; sprinkle with sugar sprinkles.

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2/3 cup granulated sugar, 1/4 cup butter, softened, 1 large egg yolk, 3/4 teaspoon grated orange rind, and more.

Yes, Lemon-Glazed Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon-Glazed Sugar Cookies

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